Move over, bunny cakes. London's desi food scene is serving up something way more exciting.
Let's be real for a second. While our friends across the pond are going crazy for pastel-coloured cupcakes and caramel matzo this spring (looking at you, SusieCakes!), here at Via Delhi, we're asking the important question: "But where's the tandoori smoke?"
Don't get us wrong—we love a good frosted sugar cookie as much as the next person. But when it comes to celebrating family gatherings, holiday tables, and those "just because" moments, nothing hits quite like the sizzle of a freshly prepared tikka or the aroma of dum-style biryani wafting through your kitchen.
Here's why Via Delhi is giving those Easter treats a serious run for their money—and why your next celebration deserves some real desi flavour.
THEIR EASTER BUNNY CAKE VS. OUR TANDOORI TEASERS
Susie Cakes has their whimsical bunny-shaped cake? Cute.
We have Chicken Seekh Kababs that are hand-minced, spiced to perfection, and charred in our tandoor until they're smoky, juicy, and absolutely irresistible. No sprinkles needed.
What's trending right now: Small plates. Sharing food. Grazing tables.
Via Delhi's answer: Our entire Tandoori Teasers menu. From the Amritsari Macchi—crispy, tangy, and legendary—to the Zaffrani Mutton Seekh Kabab that's infused with real saffron and pure luxury. These aren't starters; they're conversation starters.
Pro tip: Order 3-4 teasers for the table and watch how fast friendships turn into food rivalries.
THEIR CARROT CAKE VS. OUR CHICKEN TIKKA BUTTER MASALA
We see your "beloved carrot cake dressed up with fresh seasonal decorations." And we raise you our Chicken Tikka Butter Masala (£11.90) —the dish that has literally made grown adults close their eyes and hum with happiness.
Why it's winning:
It's not just gravy; it's emotion.
Charred tikka pieces swimming in a rich, creamy, slightly tangy tomato-based magic.
Pairs perfectly with our freshly made naan (tearing it with your hands = mandatory).
Trend alert: UK foodies are moving away from generic "curry night" and demanding restaurant-quality, regional Indian flavours at home. We're delivering exactly that.
THEIR COOKIE DIY KIT VS. OUR ROLL MODELS
A DIY decorating kit is fun for the kids, sure. But for the adults? The ones who want something quick, messy, and deeply satisfying?
Enter: Via Delhi's Roll Models.
We're talking:
Chicken Kathi Roll —the original OG.
Desi Dragon Roll —Indo-Chinese fusion that'll blow your mind (egg or paneer, your choice).
Mutton Seekh Roll —for when you need a heavy, spicy hug wrapped in a rumali roti.
Perfect for: Easter Monday blues, spring picnics, or eating in your car while listening to nostalgic Bollywood songs. No judgment.
THEIR FLOURLESS CHOCOLATE CAKE VS. OUR INDO-CHINESE FUSION
A rich, decadent chocolate cake made without flour? Impressive.
But have you tried our Delhi Style Noodles? Or the Chilli Honey Potato that's sweet, spicy, and completely addictive? This isn't just "Chinese food." This is "Van Wala Chinese" —the street-style Indo-Chinese fusion that every desi kid grew up obsessing over.
The Chilli Paneer Roll deserves its own paragraph. Actually, its own poem. Actually, a dedicated Instagram account. It's that good.
THEIR PASSOVER DESSERT BOX VS. OUR ZAAFFRANI MUTTON SEEKH
SusieCakes is doing a beautiful Passover Dessert Box with macaroons and caramel matzo. Lovely stuff.
But let's talk about celebration food with history.
Our Zaika-e-dilli (Non Veg Feast) section isn't just a menu—it's a journey through Delhi's rich culinary heritage. And the crown jewel? The Zaffrani Mutton Seekh Kabab. Saffron-infused, melt-in-your-mouth, and fit for a Mughal emperor.
When you eat this, you're not just having dinner. You're experiencing centuries of flavour passed down through generations.
WHY VIA DELHI IS YOUR NEW CELEBRATION DESTINATION
Look, we love that SusieCakes is out there making beautiful pastel desserts for spring. There's a time and place for sugar cookies and coconut macaroons.
But when you want to actually celebrate? When you want food that warms your soul, sparks conversation, and makes everyone at the table go "Oh wow, this is incredible" after every single bite?
You come to Via Delhi.
This spring, skip the bunny cake and book a table with us instead. Bring your family, your friends, your colleagues, your date—whoever. We'll handle the rest with:
ü Tandoori Teasers that disappear within minutes
ü Main course curries that redefine comfort
ü Rolls that ruin all other rolls for you
ü Indo-Chinese that transports you straight to Delhi streets
COME FIND US
Via Delhi
Soho Road, Birmingham
(Your home away from home)
Book your table now —because real celebrations deserve real flavour.
Which Via Delhi dish is making YOUR celebration table complete? Tag us in your food stories!
